Climate change is poised to strike sharks where it hurts - right on the snout.
To hear biologist Danielle Dixson say it, sharks are like big noses with fins. "Chemical cues are really important for them," she says in a statement, "in terms of finding food."
Dixson, a professor at Georgia Institute of Technology, and her colleagues recently looked at how climate change affects the way sharks smell - and the results aren't promising.
The biologists observed smooth dogfish swimming in a divided tank- sort of like a pool with separate lanes - split in half by two plumes, pumping seawater down the left and right sides. One plume contained normal seawater; the other emitted water with varying levels of carbon dioxide. Sharks avoided the side with the highest carbon dioxide levels (reflecting what ecologists predict conditions in the ocean will look like in 2100).
Even if the researchers added squid scent - which attracts dogfish about 60 percent of the time under normal seawater conditions - a carbon dioxide-rich plume kept sharks away all but 15 percent of the time. "The sharks' tracking behavior and attacking behavior were significantly reduced," Dixon says.
A dogfish shark follows the source of a food smell. (YouTube/Georgia Tech)